It is that season in Bacalar, cooler temperatures and beautiful sunrises. It’s the time of year that those who reside here year round, live for.
The Canadians and other part-timers usually show up about the first of December through April. The hotels are full and the restaurants busy.
In the four years since we moved here, we’ve seen a lot of growth. There are many new hotels and a wider selection of good places to eat. I’ve heard there’s even a Japanese restaurant although we haven’t been able to find it. Lol
Lisa really appreciates the new Time Out sports bar run by our friend Kim. We get to watch football and the World Series and eat some good food in Bacalar! Imagine that.
Love love love Mexican murals.
We are learning to enjoy the Bacalar of today and smile at the “do you remember when…?” reminiscings of those who moved here before us. The only thing you can bank on is change.
So enjoy whatever is here and now for you. Love whoever is in front of you. Gratitude, gratitude, gratitude. DOS TORTAS
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